Press

 

THE TIMES 

Top 80 British Hotels 

“Proper pizzas and well-pulled pints are highlights at this popular country pub”.


THE TIMES ONLINE

Best Hotels In Central England

“If there’s one thing England deserves a “best newcomer” award for, it is proper pizzas; stuffed crusts have had their day. Which is where the Stump comes in.”


THE HIGHLIFE MAGAZINE

“Hot hotels: winter warmers”

In the pub, huddled up in a leather chair by the flickering fire, snacking on small plates that are just a little bit ‘London’, snow falling outside the windowpane. Dreamy.

Read the full article


The Telegraph

8/10 telegraph expert rating.

“Simplicity, good quality and affordability: that’s the ethos behind this old-new pub near Cirencester. The 17th-century coaching inn has been reconfigured as a stylish venue serving pizza and pasta, and judging by the crowds here, it’s a winning combination. There are 10 generously comfy bedrooms, too.”


The Guardian

5 of the Uk’s best new hotels for foodies.

”Unlike many Cotswold inns, it hasn’t been gutted and turned into a characterless, overpriced restaurant, but has been restored as a proper pub that happens to do great food. It has three open fires, exposed beams, cosy nooks, friendly staff – and great beer”


The Daily Mail

Great British Boltholes.


THE TELEGRAPH MAGAZINE

“We really rather liked The New Inn”

William Sitwell